Early Years Cooking Class

Early Years Cooking Class at Regent’s International School Bangkok
For our topic about the colour ‘Red’ students made jam tarts.
We measured and mixed the ingredients to make the pastry, rolled it out and used cutters to cut and shape it. Then we placed the pastry into a baking tray and added the jam. We waited with anticipation as they cooked!!
Finally the tarts were ready and we put them into little bags so we could take them home to show mummy and daddy......they were delicious!!!!!